Welcome to the 14th Boston Turkish Festival: "Colors of Anatolia"
October 29 - December 18, 2009
Since its inception in 1996, this unique festival
lasts more than a month and it is
one of the largest of its kind in
the U.S. The Festival theme, “Colors of Anatolia”,
reflects the diversity
and richness of Turkish culture, ranging from art exhibits,
workshops,
gastronomic presentations and concerts to Turkish cinema. The festival
program also includes screenings of the Boston Turkish Festival International
Documentary and Short Film Competition.
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TURKISH REPUBLIC DAY
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Visiting Hours:
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A Tribute to Pina Bausch and Her Legacy Documentary: A BREATH WITH PINA BAUSCH
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Exhibition Reception with the Artist: Friday, November 6, 2009, 5:30 p.m. - 8 p.m. Visiting Hours: Wednesday - Sunday 12 p.m. - 5 p.m. In It is an attempt to get the images surfacing in my mind and in my studio into their own environment on paper, canvas and wall installation. I am still obsessed with the anthropomorphization and animation individual body parts, the aesthetic energies of neuronal pathways, and Islamic and Anatolian color and design. This body of work tries configure these elements into a shared space and take the eye into that surrogate environment. -- Elif Soyer
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Lecture Arnold Reisman will autograph his books, "Arts in Turkey: How Ancient Became Contemporary" and "The Transformation of Istanbul: Art Galleries Reviving Decaying Spaces" For over four centuries, religion had a significant impact in the cultural life of the Ottoman Empire. Over the years, arts and culture in Turkey have reached new places. Now cultural offerings have an important impact on tourism. International music and opera festivals abound in Turkey and Istanbul having transformed many of its underused industrial and commercial spaces from being a blight to world-class art galleries and museums is poised to become the cultural capital of Europe in 2010. -- Arnold Reisman Co-presented with the Howard Thurman Center at Boston University
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FLAVORS OF ANATOLIA Co-presented with the Boston University Food and Wine Program
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FILMS OF THE INTERNATIONAL YOUTH FILMMAKING PROJECT IN TURKEY Short films and documentaries by Turkish students of the International Youth Filmmaking Project will be screened in this two-part program. The films were shot at six selected training sites, shot at six selected training sites based on geographic diversity and economic status; Edirne, Konya, Antakya, Sivas, Mardin and Artvin. Screening schedule and details
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Service Mark Advisory: Boston Turkish FestivalSM , Turkish FestivalSM , and Turkish American FestivalSM
are registered
service marks of the Boston Turkish Festival.









